Chinese Food
All Recipes
Qifeng cake
I remember that Qifeng cake was the first time I started baking. Although it was the simplest, it was also the most difficult to succeed. Qifeng sometimes made people crazy. It collapsed, cracked, and the organization was wet. Every time I baked... ...
Cranberry biscuit
Cranberry 30g low gluten flour 135g egg liquid 15ml butter 75g white sugar 40g (I don't like to eat sweet) mix butter and white sugar. Then mix the egg liquid. Then Cranberry mix well. Finally put the low gluten flour in three times. Then make a... ...
Braised spare ribs
There are many ways to make chops. The favorite is braised chops. It's sweet and salty. The more you eat, the more delicious it is. Today's braised chops are made in casserole. They are all tasty inside. My mother-in-law says that bones are relu... ...
Tremella soup
I tried the tremella soup many times, but I couldn't make it sticky. Then I heard from my friend. I came up with a way. It's really sticky. It tastes good. I recommend it to you here. Solve the problem that you can't make it sticky all the time.
Steamed perch
Very delicious. It's not greasy.
Meat loaf
Because he often craves meat. He bought meat floss. He said. Eat it first when he craves. I'll make it for you in the evening. Do you want beef or chicken
Self made condensed milk
In fact, condensed milk is a kind of pure milk product. It's a condiment made of fresh milk or goat milk through disinfection and concentration. Because every 100g condensed milk basically needs to be refined with more than 200g milk, so his cal... ...
Braised prawns
It's a little cooked shrimp. It's braised for a while.
Sweet and sour spareribs
It's so delicious that you can't even suck any juice from the bones.
Original waffle
Bake a waffle, breakfast or afternoon tea at any time. It's well prepared. It's not particularly sweet. It's healthy and delicious.
Qifeng cake
Qifeng cake is one of the most popular cakes at present. It has the advantages of bulky tissue, high moisture content, light and not greasy taste, moist and tender taste.
